I've often pondered this question and I have to say that I honestly don't know. The more exposed to various cuisines I am, the more that answer would be subject to change. It is, however, so yummy to think about it though! Korean BBQ would definitely be in the running...lol!
But on a serious note--I've been giving a lot of thought to Chef's that prepare last meals for death row prisoners. Asking myself big questions like "how do I feel about that", "could I feed a dying person even though they did something that was possibly unforgivable", "how do I feel about the death penalty in general"?
Coming from a heart centered space and a very loving time period in my life, I'd like to think that I could have enough compassion to give loving energy and kindness (to someone who probably needs it) through food. It is my gift and I give it freely to friends and family but could I give it to a convicted criminal? Hmmmm....I'll have to get back to you on that one.
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