Owned and operated by Chef Ikeena Reed of Oakland, California; Keena’s Kitchen is an organic modern Soul Food company that seeks to reeducate its clients about Soul Food by bringing to light that Soul Food encompasses "slow foods" and is by its very nature organic, local and sustainable.
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Wednesday, August 29, 2012
Food Quote of the Day....
"The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude." --Julia Child
Wasn't she just grand? Tell us about your favorite "Julia moment"!
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